Tuscan Style Tuna Salad
3fat
1protein
2starch
1vegetable
Need a lunch idea? Try this tuna salad recipe - perfect to use as a filling within a wrap or atop a bed of lettuce.
1 bowl
10 minutesIngredients
1 serving
- Chunk light tuna, drained4 ounce
- Small white beans, such as cannellini8 ounce
- Cherry tomatoes, quartered5 tomatoes
- Scallions, trimmed and sliced2 scallion
- Extra-virgin olive oil1 tablespoon
- Lemon juice1 tablespoon
- Salt1 pinch
- Pepper1 pinch
Directions
- 1Combine all ingredients in a small bowl.
- 2Stir gently. Refrigerate until ready.