If you've never added banana to your oatmeal, you're missing out. Use this recipe as a guide and customize from there!
Makes 1 serving
OPN Conversion: 1 fruit + 2 starch + 1 condiment
•2/3 cups uncooked fine oats
•1-¼ cups of water
•1 whole ripe banana
•2 teaspoons of raisins
•1 tablespoon of agave
•Cinnamon to taste
1. Add water to saucepan
2. Add oatmeal, bananas, raisins, agave and cinnamon to sauce pan
3. Mix all ingredients and set stove to lowest heat.
4. Allow mixture to heat very slowly, creating one uniform flavor
5. Serve hot or refrigerate to be eaten cold later